Dark Side Of The Moo
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About Dark Side Of The Moo
In 2012, they started Dark Side of the Moo with one goal—to bring something different to the table. They love classic American burgers, but they wanted to take them further. They quickly realized they were onto something, offering something different, higher quality and great value. That’s why they offer unique meats like kangaroo, alligator, yak, and bison. If you’re feeling adventurous, they’ve got the perfect bite for you!