Food trucks are the rockstars of the culinary world. Although the vibe of food trucks is typically casual, there’s an art to being an amazing customer. Here’s what you need to know:

• Be Patient: Sometimes waiting for your food can feel like it’s taking forever for it to be made. You have to remember though that you’re at a food truck and not a fast food place. Food trucks are making made-to-order meals in a small space so it may take a little bit longer, but it’s going to taste amazing.
• Be Payment-Ready: Food trucks tend to have long lines so when it’s your time to order you should have your payment ready to make it easier for the workers.
• Know What You Want Before Getting to the Window: Standing in line should give you an adequate amount of time to find out what you would like. You don’t want to hold up the line trying to figure out what you want when you get to the window.