( Featuring Maki Taco Truck )
Mondays usually get a bad rap, but that ends today—because we found a truck that wraps up all your sushi cravings and taco dreams into one bite-sized party. Meet Maki Tacos, a bold food truck flipping the script on fusion with handheld flavor bombs that are almost too pretty to eat. Almost.
Whether you’re a raw fish fanatic or a spicy mayo loyalist, this Monday Munchies feature is here to wake up your taste buds—with seaweed, soy sauce, and a tortilla twist.
Featured Menu Items from Maki Tacos:
The Tuna Turn-Up
Ahi tuna, avocado, jalapeño, spicy mayo, crispy onions, all tucked inside a warm tortilla or wrapped burrito-style in seaweed.
“Like your favorite spicy tuna roll… but way more portable, and with a little tortilla swagger.”
Shrimp Tempura Supreme
Crispy shrimp, shredded cabbage, eel sauce, and creamy sriracha aioli. Served taco-style or in their signature sushi burrito.
“The crunch, the cream, the drizzle—this one’s a textural rollercoaster, and we’re on board.”
The Veggie Volcano
Crispy tofu, pickled carrots, cucumber, avocado, and wasabi sesame aioli in a seaweed wrap.
Blog blurb:
“Proof that plant-based bites can still bring the heat. This one erupts with flavor.”