( Featuring Maki Taco Truck )

Mondays usually get a bad rap, but that ends today—because we found a truck that wraps up all your sushi cravings and taco dreams into one bite-sized party. Meet Maki Tacos, a bold food truck flipping the script on fusion with handheld flavor bombs that are almost too pretty to eat. Almost.

Whether you’re a raw fish fanatic or a spicy mayo loyalist, this Monday Munchies feature is here to wake up your taste buds—with seaweed, soy sauce, and a tortilla twist.

Featured Menu Items from Maki Tacos:

The Tuna Turn-Up

Ahi tuna, avocado, jalapeño, spicy mayo, crispy onions, all tucked inside a warm tortilla or wrapped burrito-style in seaweed.

“Like your favorite spicy tuna roll… but way more portable, and with a little tortilla swagger.”

Shrimp Tempura Supreme

Crispy shrimp, shredded cabbage, eel sauce, and creamy sriracha aioli. Served taco-style or in their signature sushi burrito.

“The crunch, the cream, the drizzle—this one’s a textural rollercoaster, and we’re on board.”

The Veggie Volcano

Crispy tofu, pickled carrots, cucumber, avocado, and wasabi sesame aioli in a seaweed wrap.
Blog blurb:

“Proof that plant-based bites can still bring the heat. This one erupts with flavor.”